Story Search Results

Hysterical Productions #15

HYSTERICAL PRODUCTIONS:    By the end of 1974 we had done about 40 banquets at Hoar Cross Hall and they were still going strong. Most of the original cast were still with us but we were on our second King now and also doing our own catering and bar, whereas when we first started, we had a catering firm in to do it all. Every weekend over 200 people came to sample our Noble Brose, Roast Lambe and Saracen’s Delight and sing along to ‘I’m Henry VIII’ whilst drinking beer, wine and mead. But it was a very adult environment for 15 year old girls to work in; a few of my school friends also worked at the banquets as wenches and we were constantly being chatte...

Gardeners' World at Hoar Cross #39

GARDENERS’ WORLD AT HOAR CROSS:    In it’s heyday Hoar Cross Hall had around 28 people employed to keep the 20 acres of grounds tidy and weed free. In Victorian England the most common of all male servants was the gardener. At Hoar Cross the head gardener had numerous under-gardeners known affectionately as ‘digging slaves’! They were responsible for producing fruit, vegetables and growing luxury items in and out of season, much of it under glass. Adjacent to the house was the carp pool and greenhouse area along with a palm house; next to these was a walled kitchen garden. This supplied the house with all its fruit, vegetables and herbs. The palm house...

Mediaeval Mayhem! #11

It was the end of the summer season at Hoar Cross Hall in 1973 and rehearsals had started for the new venture of Mediaeval Banquets. All the cast would come round to the house each week for rehearsals and my mum and one or two other ladies were busy making the skirts and blouses for the wenches. My mum also made about 200 bibs which the guests were going to be wearing as eating five courses with a dagger can be quite messy! We had a King, a Jester, a Fire-eater, a Halberdier, an organist and various wenches and serving ladies. To launch the banquets my parents decided to hold a Press Reception about a month before and so we all gathered at the Hall one day in ea...

Gardeners' World #38

In it’s heyday Hoar Cross Hall had around 28 people employed to keep the 20 acres of grounds tidy and weed free. In Victorian England the most common of all male servants was the gardener. At Hoar Cross the head gardener had numerous under-gardeners known affectionately as ‘digging slaves’! They were responsible for producing fruit, vegetables and growing luxury items in and out of season, much of it under glass. Adjacent to the house was the carp pool and greenhouse area along with a palm house; next to these was a walled kitchen garden (see header picture). This supplied the house with all its fruit, vegetables and herbs. The palm house produced palms an...

Hysterical Productions #15

By the end of 1974 we had done about 40 banquets at Hoar Cross Hall and they were still going strong. Most of the original cast were still with us but we were on our second King now and also doing our own catering and bar, whereas when we first started, we had a catering firm in to do it all. Every weekend over 200 people came to sample our Noble Brose, Roast Lambe and Saracen’s Delight and sing along to ‘I’m Henry VIII’ whilst drinking beer, wine and mead. But it was a very adult environment for 15 year old girls to work in; a few of my school friends also worked at the banquets as wenches and we were constantly being chatted up by men who bought us dri...

Anyone for tennis? #62

With the summer season well and truly upon us and Wimbledon in full swing, I thought a blog about tennis might be in order!  The game of tennis first started in the Mediaeval days and involved hitting a ball with a bare hand and later with a glove.  By the 16th century the glove had become a racquet and the game had moved to an enclosed playing area and the rules had stabilized.  This was known as ‘real tennis’.  The word tennis came into use in English in the mid-14th century from French, via the Anglo-Norman term Tenez, which can be translated as 'hold', 'receive' or 'take', a call from the server to his opponent indicating that he is about to serve....